Manciano, Tuscany

Reference: CEAS-T1660. Manciano (GR), Loc. Fornacina: Agricultural and agritourism company with a villa on two levels of about 330 square meters, a cellar on two levels, and approximately 17.5 hectares of land, composed as follows: - Approximately 2.60 hectares of IGT Maremma Toscana vineyard, white Pitigliano and Sovana Rosso Superiore from high-quality grape varieties such as Sangiovese, Merlot, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Vermentino, and Trebbiano; - Approximately 3.20 hectares of hilly arable land suitable for any type of cultivation; - 10.60 hectares of woodland; - 4897 square meters of olive grove with about 60 plants in production; - 4900 square meters of pasture; The villa on two levels of 330 square meters consists of a large open space living room, kitchen, three double bedrooms, two bathrooms, a living room with kitchenette, and four rooms each with a private bathroom used for hospitality. Completing the property is a 320 square meter cellar on two levels, of which 50 square meters are designated as a tasting room, a warehouse in the semi-basement, and a park with an artesian well. The cellar is fully equipped for winemaking. Quiet and panoramic location.